In the refined restaurant inside Le Cattedrali Relais, Chef Antonino Cannavacciuolo proposes a gastronomic journey that will lead you into an unprecedented culinary adventure.
The offer is completed by a cellar with over 2000 labels from Italy and the world.
The proposals
Welcome
Caesar Salad
Hen filled plin, mushrooms, gorgonzola and saffron
Veal sweetbread, bagnet verd, smoked eel and vermouth
Pumpkin, persimmons and tangerine
per person / € 120
ADDITION TO YOUR MENU:
Wine pairing 4 glasses from € 60
Cheese trolley / € 25
Welcome
Bluefin tuna in bagna cauda, katsuobushi and capers
Arrangement of mushrooms, ‘nduja and smoked hollandaise sauce
Fusillone, almond and sea urchin cream, cuttlefish and parsley
Grilled squid, luciana sauce and salted lime
Pigeon, black garlic, salted peanuts and snow from Nebbiolo
Tarta de queso, chocolate, robiola cheese and hazelnuts
per person / € 160
ADDITION TO YOUR MENU:
Wine pairing 5 glasses from € 80
Cheese trolley / € 25
Gianluca Renzi, our resident Chef, proposal of 5 course’s menu
per person / € 140
ADDITION TO YOUR MENU:
Wine pairing from 5 glasses from € 70
Cheese trolley / € 25
APPETIZERS
Bluefin tuna in bagna cauda, katsuobushi and capers/ € 40
Arrangement of mushrooms, ‘nduja and smoked hollandaise sauce / € 40
Grilled squid, luciana sauce and salted lime / € 40
Caesar Salad / € 40
FIRST COURSES
Hen filled plin, mushrooms, gorgonzola and saffron / € 38
Fusillone, almond and sea urchin cream, cuttlefish and parsley / € 40
Risotto, hazelnuts and fermented celeriac / € 38
Wild boar filled cappellacci, red vermouth, pine nuts and spiced beef consomme’ / € 40
MAIN COURSES
Pigeon, black garlic, salted peanuts, and Nebbiolo crystals / € 55
Sea bass, Ras El Hanout, bay leaf and lemon cream / € 50
Veal sweetbread, bagnet verd, smoked eel and vermouth/ € 50
Roe deer, foie gras, fermented blackberries and black cabbage / € 55
DESSERTS
Vegetable tarte tatin, taggiasca olives and vanilla / € 25
Pink red / € 25
Pumpkin, persimmons and tangerine / € 25
Tarta de queso, chocolate, robiola cheese and hazelnuts / € 25
